The following information was provided by Appalachian Health Care. Public school lunchrooms are inspected one to four times per year, meat markets are inspected one to four times per year, based on assigned risk frequency and restaurants are inspected one to four times per year, based on assigned risk frequency.

May 17

Laurel Ridge Moravian Camp Kitchen, located at 124 Pendry Drive in Laurel Springs, received an “A” grade and a score of 94.5. The restaurant received a one-and-a-half-point demerit for unsanitary food-contact surfaces, a one-and-a-half-point demerit for proper date marking and disposition, a one-point demerit for toxic substances not being properly stored, a half-point demerit for utensils not being stored properly, a half-point demerit for unclean non-food-contact surfaces and a half-point demerit for needed maintenance for physical facilities. Laurel Ridge Moravian Camp Kitchen received a 94.5 and a 95 in its previous two inspections.

May 22

Lansing Food Meat Market, located at 9270 Highway 194 North in Lansing, received an “A” grade and a score of 96. The meat market received a two-point demerit for damage to walk-in freezer floors, ceilings, doors and shelving, a one-point demerit for a plumbing violation and a one-point demerit for needed repair to physical facilities. Lansing Food Meat Market received a 97 and a 96 in its previous two inspections.

Ashe Middle School Cafeteria, located at 255 Northwest Lane in Warrensville, received an “A” grade and a score of 99. The public school lunchroom received a half-point demerit for inaccurate thermometers and a half-point demerit for an incorrectly attached dumpster drain plug. Ashe Middle School Cafeteria received a 99 and a 98 in its previous two inspections.

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